Just for reference: Calista's one and only blood test (date: 2/2012) -
F013-IgE Peanut - 55.08 (kU/L) Class V
F202-IgE Cashew - 0.30 (kU/L) Class II
Hazlenut, almond, pecan, pistachio and walnut all Class 0.
Day One of Peanut Desensitization - March 15, 2012.
First reaction (to peanut butter on toast that I fed her) - October 2006
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